× Close

Potatoes USA Disclaimer

Please Note: You have clicked on a link to a website maintained by a third party and are about to leave the Potatoes USA website. The external link should not be considered an endorsement by Potatoes USA of the third party website or the company or organization that owns it, and Potatoes USA is not responsible for the accuracy or nature of the content of the linked website.

Click ‘OK’ to continue, or ‘Cancel’ to return to PotatoGoodness.com.my.

OK Cancel

Oven baked “U.S. Lattice Cut Fries” topped with Beef Rendang Beef Bolognaise

Simple and quick healthy snack

Share this

Print Recipe
Prep Method: Baked



Prep Time

10 Mins

Cook Time

10 Mins


Serves 4


Simple and quick healthy snack


  • 400gm U.S. Lattice cut fries
  • 200gm minced beef
  • 50gm rendang paste
  • 20gm white onion (chopped)
  • 50gm sour cream
  • 20gm pickled green chilli
  • 5gm coriander (chopped)


  1. Preheat a medium size pan and add cooking oil
  2. Sautee the chopped white onion until you have a fragrant smell before adding the minced beef. Stir them together before adding the ready-made rendang paste. Cook for another 10 minutes and reduce to simmer.
  3. Preheat the air fryer or oven to 356°F (180°C).
  4. Arrange the U.S. lattice cut fries in a baking tray and bake for at least 10-12 minutes
  5. Once the U.S. lattice cut fries are cooked, arrange them on the serving plate. Pour and distribute the beef rendang bolognaise on top of the U.S. lattice cut fries evenly. Add some sour cream on top as well.
  6. Garnish with chopped coriander and pickle green chili.


Leave a review

Enter your name. This will be displayed when your review is posted.

Enter your email. This will not be displayed when your review is posted.

Rate this recipe on a scale of 1 to 5.

If you have actually cooked this recipe please check the box.

Be the first to review this recipe.

Weekly Potato Recipe

Get one delicious, potato recipe delivered to you each week. You’ll always have new, tasty ideas to surprise and delight your family and friends—even on a busy weeknight.

Sign Up