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U.S. Lattice Fries Nasi Lemak Mini Beef Burger

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Print Recipe

Total Time20 Mins

Prep Time10 Mins

Cook Time10 Mins

ServingsServes 4

Prep Method: Pan Fried

Dish

Snack

Prep Time

10 Mins

Cook Time

10 Mins

Serving

Serves 4

Ingredients

100gm Frozen U.S. Lattice Fries
200gm Beef Patties
10gm Mesclun Green salad
20gm Tomato Cherry (Cut half)
20gm Japanese Cucumber (Cut dice)
5 nos Wooden Skewer

Chili sambal Aioli

70gm Mayonnaise
30gm Sambal paste

Preparation

Standby a medium size mixing bowl. Add the mayonnaise and sambal paste. Mix well.
Preheat the air fryer or oven to 356°F (180°C). Arrange the lattice potato in a baking tray and baked for at least 10-12 minutes.
Preheat a medium size pan. Pan seared the beef patties and season with salt and pepper. Sear for 2-3 minutes on each side.
Prepare a long tray plate. Arrange the 5 pieces of the cooked U.S. latticed fries on the plate. Add the meslun salad, beef patties and topped with chili sambal aioli. Add another U.S. lattice fries and use the sliced Japanese cucumber and cherry tomato to hold it with a wooden skewer.
Serve with additional Chili sambal aioli on the side.

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Nutrition Facts Per Serving

Calories

224

Fat

14.3g

Carbohydrates

11.1g

Fiber

1.1g

Protein

12.2g

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